From March 14-30, brighten up your lunch break with Yellow Door during the YYC Food & Drink Experience!
Turn your lunch break into a culinary escape at Yellow Door Bistro during the YYC Food & Drink Experience! From March 14–30, enjoy a specially crafted three-course lunch for just $35. Whether you’re catching up with friends, hosting a business lunch, or simply treating yourself, this limited-time menu is the perfect midday indulgence. Enhance your experience with expertly selected wine or zero-proof pairings—just ask your server for the perfect match.
On The Menu
FIRST COURSE
Confit Beet Tartare
whipped feta, toasted pumpkin seeds, frisée
SECOND COURSE
Yellow Door BLT
house-made sourdough, roasted pork belly, black garlic aioli, heirloom tomato, romaine lettuce, served with house-cut, truffle parm aioli
THIRD COURSE
Citrus Yuzu Lime Cheesecake (NF)
lemon curd, key lime cheesecake, rum vanilla whipped ganache, yuzu