Valentine’s Day

For an evening of indulgence, toast to someone special with our Valentine’s Day dinner menu.

The team at Yellow Door Bistro has prepared an exceptional five-course Valentine’s Day menu with optional wine pairings. Expect whimsical dishes that bring together fresh ingredients with classic techniques for the perfect match.

 

Our Valendine menu will be offered from February 11th – February 14th, 2022.

 

$85 per person | $50 optional wine pairings

AMUSE BOUCHE

Gruyere Potato Croquette

caviar | sour cream

 

TO SHARE

Albacore Tuna Tartare

foie gras “pastrami” | dill | cucumber | pickled daikon | labneh | puffed squash chips

 

SECOND COURSE

Wild Mushroom Velouté En Croute

shaved truffle | puff pastry | whipped truffle cream

 

MAIN COURSE

Roast Beef Tenderloin

horseradish & beef short rib ravioli | beet puree | confit parsnip | green peppercorn jus

OR

Saffron & Crab Risotto

seared salmon | prawns | clams | fennel velouté

 

DESSERT

Chocolate Cherry Mousse to Share

Chambord crème anglaise