Dinner
Dinner
Yellow Door’s menu celebrates simple, inventive dishes that surprise and delight with every bite. And our impeccable service seals the deal.
5:00PM - CLOSE 7 DAYS
APPETIZERS
Mushroom Arancini
mushroom purée | pickled mushroom & fennel
Foie Gras Parfait
seasonal fruit compote | brioche
Caesar Burrata
anchovie emulsion | pickled fresno chili | double-smoked bacon | crispy garnish | house made sour dough
Kofta Beef Tenderloin Tartare
labneh | mint | green onion | tomato | lavash
Glazed Chicken Wings
fish sauce caramel | peanut satay | pickled chili
Prawn Cocktail
fried avocado | horseradish | cucumber cocktail sauce
Artisan Green Salad
pickled peach | toasted almond | goats’ cheese | zucchini | mustard vinaigrette
MAINS
Pan Roasted Beef Tenderloin
bacon tomato jam ravioli | gouda crumb | roast leek | shallot jus | confit black garlic purée
Flatbreads
Pizza Fondue
truffle mornay | raclette | gruyere | emmenthal | house pickles | watercress | tomato sauce
Fungi
roasted oyster mushrooms | bocconcini | ricotta | roast garlic pesto
Pasta
Crispy Sweetbreads Milanese & Lemon Pepper Gnocchi
sage | brown butter | capers
Roasted Scallop Canestrini
rosé sauce | cherry tomato
CHEF'S CHOICE
Chef's Choice Menu
while no products containing gluten are used in the preparation of these items, please be aware that our kitchen is not completely gluten free