Dinner
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Dinner
Yellow Door’s menu celebrates simple, inventive dishes that surprise and delight with every bite. And our impeccable service seals the deal.
5:00PM - CLOSE 7 DAYS
APPETIZERS
Mushroom Arancini
mushroom purée | pickled mushroom & fennel
Foie Gras Parfait
seasonal fruit compote | brioche
Caesar Burrata
anchovie emulsion | pickled fresno chili | double-smoked bacon | crispy garnish | house made sour dough
Kofta Beef Tenderloin Tartare
labneh | mint | green onion | tomato | lavash
Glazed Chicken Wings
fish sauce caramel | peanut satay | pickled chili
Prawn Cocktail
fried avocado | horseradish | cucumber cocktail sauce
Artisan Green Salad
pickled peach | toasted almond | goats’ cheese | zucchini | mustard vinaigrette
MAINS
Pan Roasted Beef Tenderloin
bacon tomato jam ravioli | gouda crumb | roast leek | shallot jus | confit black garlic purée
Flatbreads
Pizza Fondue
truffle mornay | raclette | gruyere | emmenthal | house pickles | watercress | tomato sauce
Fungi
roasted oyster mushrooms | bocconcini | ricotta | roast garlic pesto
Pasta
Crispy Sweetbreads Milanese & Lemon Pepper Gnocchi
sage | brown butter | capers
Roasted Scallop Canestrini
rosé sauce | cherry tomato
CHEF'S CHOICE
Chef's Choice Menu
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while no products containing gluten are used in the preparation of these items, please be aware that our kitchen is not completely gluten free