Weekly three-course lunch that will leave you full, satisfied, and on-time.
Enjoy a three-course lunch including daily soup, weekly featured main course and a dessert you can take for the road all for only $20. Designed to have you in and out in 45 minutes or less so you can enjoy a quality meal that fits your busy schedule.
Express Lunch Feature for May 13-17:
Soup of the Day
Grilled Apricot and Walnut Flatbread
grilled pickled apricots, grilled eggplant, toasted walnuts, arugula, goat cheese, greek yogurt, chili honey
Dessert To Go
Bonus: Yellow Door Bistro has Lunch Time Happy Hour Monday-Friday from 11:00 am – 1:00 pm. Enhance your meal with our $5 feature wine.